Best Gas Grills Under $300 Review

Between charcoal and gas grills, gas grills are easier to use. It helps users control the heat better, plus it only takes a knob to start things up. However, gas grills aren’t as cheap. If you love to grill but don’t have a large budget for a gas grill, knowing the best gas grills under $300 can help give you the best value for your money. These options can give you high-quality grills that can cook barbecue, burgers, and even vegetables. You will also have the option which type of grill you prefer to have in your backyard. Do you prioritize an additional workspace? Or maybe, you like an easy-to-clean gas grill? These are just some of the things that you will see from these gas grill options.

Best Gas Grills Under $300 Review

Char-Broil Classic 280 2-Burner Liquid Propane Gas Grill

The Char-Broil Classic 280 2-Burner Liquid Propane Gas Grill is a reliable and easy-to-use option for those who plan to grill different types of food during the weekends. It’s designed for two to three people given its 280 square inches of cooking space. Though it doesn’t offer too much cooking space, you get metal side shelves that allow users to prepare their food with ease.

It is also a great grill for beginners because it makes use of a Piezo ignition system that is known for a fast and reliable startup. The cooking grates are also porcelain-coated the same goes for the steel lid that can keep the heat up when cooking.

If you are looking for a long-lasting grill, this grill is something that could last for years given the stainless steel inline burners. It also gives a better high to low control compared to the usual pancake burners that you see from other products. It also has two 6-inch wheels that make transport easy for users.

Unfortunately, its assembly can be challenging. It takes a lot of time plus there are a lot of parts involved which makes everything a complicated process even for those who are a bit experienced in assembling grills.

Pros:

  • Easy to use
  • Ergonomic design
  • Durable construction

Cons:

  • Only practical for a small group
  • Assembly is complicated

Napoleon TQ285X-BL Portable Propane Grill with Cart

If you are looking for a small gas grill with a no-nonsense design, then you might enjoy the Napoleon Portable Propane Grill. It offers 285 square inches of cooking area plus it has a grill rating of up to 12,000 BTU with its two burners.

Despite the small size of this gas grill, it doesn’t mean that you won’t be enjoying the same type of material as other top gas grills in the market. It made use of dual stainless steel burners for both direct and indirect grilling. It means that you are not limited to just cooking meat. You can also go with indirect grilling especially when cooking vegetables or you are simply warming meat before it gets served.

One of the things that makes this small gas grill worth it is the fact that it has a superior windproof design. It helps to keep the heat while you cook. It also has a side table where the users can set up the plates and other grilling must-haves.

However, if you are looking to use the grill to serve five people, that’s when things can get tricky. You will be spending more time cooking to get that amount of food ready.

Pros:

  • Windproof design to keep the heat in
  • Superior materials used in construction
  • Stainless material on the burners

Cons:

  • Small-sized grill that can only accommodate 1 to 3 people

Dyna-Glo DGB390SNP-D Smart Space Living 36,000 BTU 3-Burner LP Gas Grill

Dyna-Glo Smart Space Living Gas Grill offers a total of 507 square inches of cooking space. The primary cooking space measures 309 square inches. Other than a decent area where you can cook a variety of meals ranging from meat to vegetables, you can also enjoy a quick start-up with its pulse ignition system.

Also, cooking meat is going to be easy since this grill’s cooking grates are made of porcelain-enameled cast iron. This allows users to sear their food and get natural juices going. The double-wall stainless steel lid also helps in preventing heat from escaping once you already turned on the Dyna-Glo Smart Space Living Gas Grill.

It also has two side tables that make cooking convenient. Here, you don’t need to have a separate table to be able to make grilling organized. However, one issue that you might encounter with this grill is that you will eventually see rust in it. And yes, no amount of additional cover can save it.

Pros:

  • Quick start with its pulse ignition system
  • Superb heat retention
  • Additional space for cooking paraphernalia

Cons:

  • Rust forms early on the outside of the grill

Char-Broil Classic 360 3-Burner Liquid Propane Gas Grill

This gas grill includes 3 burners. It has a total cooking space of 530 square inches. Primary cooking space is at 360 square inches while the space for warming measures at 170 square inches. The warming rack as and the cooking grates found on the primary cooking space are porcelain-coated to guarantee that the heat is kept within the grill’s system.

Cooking doesn’t also have to be unorganized as you get additional side shelves that measure 12 inches. It can be used as your prep space allowing you to work even without an additional table. You also have a wheel that can make it easy for the user to transport the grill in and out of the garage and into the backyard.

If you are thinking of getting the Char-Broil 360 3-Burner Liquid Propane Gas Grill, you will have to note that it is hard to assemble. Next, there have been issues surrounding its durability. Some users believe that it doesn’t have the high-quality cooking grates seen on other top grills. It means that the flavors are also affected.

Pros:

  • Space for both warming and cooking
  • Includes side shelves for a more organized cooking session
  • Versatility in cooking meat and vegetables

Cons:

  • Issues when it comes to its durability

Conclusion

Getting a gas grill without putting a dent in your budget can be challenging if you don’t know where to start. In reality, there are a lot of options out there in the market today.

With some of the best gas grills under $300, you can narrow down your options. You can compare which product fits your needs and requirements. However, keep in mind that different customers look for different things in a grill. Some are very particular about the durability of a gas grill while other customers prefer a grill that can release the flavor in the food they are grilling.  Try to take a closer look at each of the products to know which option works best for you.

Appetizer Packages – Trax Tavern and Grill Trax Tavern and Grill

Appetizer Packages

Appetizer Package #1

Minimum of 20 people
Pick 3: $10.50/person
Pick 5: $13.75/person

Appetizer Options

Mozzarella Sticks • Potato Skins • Fried Pickles • Mac Bites • Onion Rings • Chicken Tenders • Chips and Salsa • Sweet Tots • Tater Tots

Appetizer Package #2

Minimum of 20 people
Pick 3: $12.75 /person
Pick 5: $14.75/person

Appetizer Options

Wings • Boneless Wings • Fried Zucchini Bites • Merkt’s Cheddar Sliders  • Calamari • Mozzarella Sticks • Southwest Rolls • Chicken Tenders • Potato Skins • Pot Stickers

Appetizer Package #3

Minimum of 20 people
Pick 3: $16.50 /person
Pick 5: $17.75/person

Appetizer Options

Bruscetta • Stuffed Mushrooms • Fried Mushrooms • Fried Zucchini Bites • Steak Skewers • Chicken Teriyaki Skewers • Caprese Skewers • Pot Stickers • Calamari • Merkt’s Cheddar Sliders

Add to your package

Add a Platter

Small 20-30 • Medium 30-50 • Large 50-75

Vegetable Platter

Sm $55 • Med $75 • Lrg $95

Seasonal Fruit Tray

Sm $65 • Med $85 • Lrg $105

Spinach &
Artichoke Dip

Sm $40 • Med $60 • Lrg $80

Hummus Platter

Sm $55 • Med $75 • Lrg $95

Antipasto Platter

Sm $65 • Med $85 • Lrg $105

Add Pizzas

Add pizzas ala carte

$19.50/cheese pizza + $2.00/each additional topping

*One pizza feeds 4-6 people

Add a Salad

Caesar or
House Salad

Additional $3.50 per person

Chopped
Greek
BBQ Ranch

Choose one for an additional $4.50 per person

Dinner Menu Packages 1 & 2 – Trax Tavern and Grill Trax Tavern and Grill

Dinner Menu Packages 1 & 2

Dinner Menu #1

Minimum of 20 people required
$19.25/person + tax & gratuity
Price includes salad pizza, and soda

Choose a Salad

BBQ Ranch Salad • Greek Salad • Trax Chopped Salad • Cobb Salad • Caesar Salad

Pizzas Choose 3

Cheese • BBQ Chicken • Blanco • Margherita • Hawaiian

Build your own up to 3 toppings Toppings
Pepperoni, sausage, Canadian bacon, chicken, ground beef, Italian beef, bacon, spinach, garlic, mushroom, green pepper, hot giardiniera, tomato, artichoke, black olives, provolone, cheddar, fresh mozzarella.

Dinner Menu #2

Minimum of 20 people required
$22.25/person + tax & gratuity
Price includes appetizers, salad, entrée and soda.

Appetizers (choose 2)

Wings • Boneless Wings • Fried Zucchini Bites • Merkt’s Cheddar Sliders • Calamari • Mozzarella Sticks • Southwest Rolls • Chicken Tenders • Mac Bites • Potato Skins • Pot Stickers

Choose a Salad

BBQ Ranch Salad • Greek Salad • Trax Chopped Salad • Cobb Salad • Caesar Salad

Entrées

Trax Grilled Chicken
Served char-grilled or blackened

Chicken Parmigiana
Lightly breaded chicken breasts topped with marinara sauce and melted mozzarella cheese

Lemon Chicken
Coated with egg wash and sautéed in lemon butter sauce.

(NEW) Broasted Chicken served with Roasted Potato

**Entrées served with fresh green beans**

Add to your package

Merkt’s Cheddar Sliders

$2.50/per piece

Chicken Fingers

$2.75/person

Tater Tots or French Fries

$2.00/person

Wings

(BBQ, Mild, Hot, Teriyaki) $3.50/person

Add a Platter

Small 20-30 • Medium 30-50 • Large 50-75

Vegetable Platter

Sm $55 • Med $75 • Lrg $95

Seasonal Fruit Tray

Sm $65 • Med $85 • Lrg $105

Spinach &
Artichoke Dip

Sm $40 • Med $60 • Lrg $80

Hummus Platter

Sm $55 • Med $75 • Lrg $95

Antipasto Platter

Sm $65 • Med $85 • Lrg $105

Dinner Menu Packages 3 & 4 – Trax Tavern and Grill Trax Tavern and Grill

Dinner Menu Packages 3 & 4

Dinner Menu #3

Minimum of 20 people required
25.50/person + tax & gratuity
Price includes appetizers, salad, your choice of wraps or sandwiches, dessert and soda.

Appetizer Options Choose 2

Bruscetta • Stuffed Mushrooms • Fried Mushrooms • Fried Zucchini Bites • Steak Skewers • Chicken Teriyaki Skewers • Caprese Skewers • Pot Stickers • Calamari • Merkt’s Cheddar Sliders

Choose a Salad

BBQ Ranch Salad • Greek Salad • Trax Chopped Salad • Cobb Salad • Caesar Salad

Sandwiches

Chicken Avocado • Turkey Club • Vegetarian • Caprese • California BLT • Tuna Salad

Served with housemade potato chips.

Wraps

Chicken Caesar • Grilled Vegetable • HM Turkey • BBQ Ranch • Chicken Caprese • Pesto Chicken • Tuna Salad

Served with housemade potato chips.

Dessert Choose 1

Assorted mini cheese cakes

Assorted cookie and brownie platter

Dinner Menu #4

Minimum of 20 people required
$32.50/person + tax & gratuity
Price includes appetizers, salad, entrée, dessert and soda.

Appetizer Options Choose 2

Wings • Boneless Wings • Fried Zucchini Bites • Merkt’s Cheddar Sliders • Calamari • Mozzarella Sticks • Southwest Rolls • Chicken Tenders • Mac Bites • Potato Skins • Pot Stickers

Choose a Salad

BBQ Ranch Salad • Greek Salad • Trax Chopped Salad • Cobb Salad • Caesar Salad

Entrée Options Choose 1

Grilled Tilapia
Plain or blackened

Grilled Skirt Steak

House Smoked Baby Back Ribs

Kabobs
(Vegetable, Chicken, or Steak) Seasonal vegetables tossed in pesto, skewered and grilled.

**All Entrées include fresh green beans and choice of potato**

Pasta

Penne Pasta
Served with marinara or meat sauce.

Dessert Choose 1

Assorted mini cheese cakes

Assorted cookie and brownie platter

Add to your package

Add a Platter

Small 20-30 • Medium 30-50 • Large 50-75

Vegetable Platter

Sm $55 • Med $75 • Lrg $95

Seasonal Fruit Tray

Sm $65 • Med $85 • Lrg $105

Spinach & Artichoke Dip

Sm $40 • Med $60 • Lrg $80

Hummus Platter

Sm $55 • Med $75 • Lrg $95

Antipasto Platter

Sm $65 • Med $85 • Lrg $105

Menu Item Descriptions – Trax Tavern and Grill Trax Tavern and Grill

Menu Item Descriptions

Appetizer Option Descriptions

Mozzarella Sticks

Served with marinara sauce

Potato Skins

Topped with cheddar cheese, bacon and scallions, served with sour cream

Fried Pickles

Lightly battered kosher dill wedges, fried till golden brown, served with ranch dressing

Mac Bites

Served with warm Merkt’s cheddar cheese dipping sauce

Onion Rings

Thick slices of onions lightly battered, served with chipotle ranch dressing

Crispy Chicken Tenders

Served with BBQ, buffalo, honey mustard or teriyaki sauce.

Wings/Boneless Wings

Your choice of hot, mild, BBQ or teriyaki, served with bleu cheese or ranch dressing.

Fried Zucchini Bites

Thickly sliced zucchini hand battered with Japanese bread crumbs and fried to a golden brown, served with ranch dressing.

Merkt’s Cheddar Sliders

Four mini burgers served on pretzel buns.

Calamari

Grilled, fried or Cajun style, served with marinara sauce.

Southwest Rolls

Crispy wonton rolls stuffed with chicken, corn, black beans and cheese, served with BBQ ranch dressing.

Pot Stickers

Pan-fried pork and vegetable dumplings served with a ginger soy glaze.

Bruscetta

Toasted Italian bread slices, fresh tomatoes, red onions, garlic, basil and olive oil.

Stuffed Mushrooms

Stuffed with Italian sausage and bread crumbs

Steak Skewers

With bell peppers and onions

Chicken Teriyaki Skewers

With pineapple

Caprese Skewers

Cherry tomatoes, fresh mozzarella and basil with a balsamic reduction.

Pizzas

Build a Pizza

 

20″ Cheese Pizza $19.50

Each additional Topping $2.00

10″ Individual Cheese Pizza $10.50

Each additional Topping $1.50

10″ Gluten-Free Cheese Pizza $12.50

Each additional Topping $1.50
Additional Toppings:
Pepperoni, sausage, Canadian bacon, chicken, ground beef, Italian beef, bacon, spinach, garlic, mushroom, green pepper, hot giardiniera, tomato, artichoke, black olives, provolone, cheddar, fresh mozzarella.

Specialty Pizzas

 

Hawaiian $24.00

Pineapple, ham and mozzarella cheese.

Fuhgetaboutit $28.50

Sausage, pepperoni, ground beef, bacon, onions, green peppers, diced tomatoes, mushrooms and black olives.

BBQ Chicken $24.00

Chicken, BBQ sauce, red onion, diced tomatoes, and a cheddar and mozzarella mix.

Blanco $25.00

Mozzarella and parmesan cheeses, olive oil, fresh garlic, spinach, sliced tomatoes and fresh Italian herbs.

Margherita $20.50

Fresh Mozzarella cheese, basil, and sliced tomatoes.

Platters

Vegetable Platter

An assortment of fresh vegetables served with your choice of ranch or bleu cheese dipping sauce.

Seasonal Fruit Tray

An assortment of fresh seasonal fruit, with an option to serve with cheeses as well.

Spinach & Artichoke Dip

Served with tortilla chips.

Hummus Platter

Our homemade fire roasted hummus served with warm pita bread, diced cucumber and tomato.

Antipasto Platter

Romaine and iceberg lettuce, tomatoes, Kalamata olives, marinated artichoke hearts, genoa salami, capicola and smoked honey ham, prosciutto, provolone, pepperoncini tossed lightly in our hose red wine vinaigrette.

Salads

Caesar Salad

Romaine lettuce, parmesan cheese and baked croutons, served with Caesar dressing.

House Salad

Romaine and iceberg lettuce, served with carrots, cucumbers, tomatoes and your choice of dressings.

Chopped Salad

Chopped mixed greens, tomatoes, grilled corn, cucumbers, red peppers, carrots, broccoli and bleu cheese crumbles, served with balsamic dressing.

Greek Salad

Romaine lettuce, green peppers, kalamata olives, red onions, tomatoes, cucumbers, feta cheese and pepperoncini tossed in Greek vinaigrette.

BBQ Ranch Salad

Mixed greens, grilled corn, black beans, tomatoes, cucumbers, avocado, and TRAX fried onions, served with BBQ ranch dressing.

Wraps and Sandwiches Option Descriptions

Sandwiches

 

Chicken Avocado

Lettuce, tomato, onions, bacon and swiss cheese, with Dijon mustard on ciabatta.

Turkey Club

Mayo, bacon, Swiss cheese, lettuce and tomato on whole grain toast.

Vegetarian

Grilled zucchini, marinated artichoke hearts, roasted tomatoes, fresh spinach pesto and provolone cheese on wheat bread.

Caprese

Tomatoes and fresh mozzarella, with pesto mayo on a French baguette.

California BLT

Bacon, Lettuce, tomato, alfalfa sprouts and avocado on French baguette.

Tuna Salad

Homemade tuna salad on wheat toast.

Wraps

 

Chicken Caesar

Grilled chicken, romaine lettuce, parmesan cheese and Caesar dressing in a flour tortilla.

Grilled Vegetable

Artichoke hearts, roasted red pepper, grilled eggplant, mixed greens and drizzled with balsamic dressing in a spinach tortilla.

HM Turkey

Lettuce, tomato, romaine lettuce, Swiss cheese, bacon and honey mustard in a flour tortilla.

BBQ Ranch

BBQ chicken, avocado, romaine lettuce, cheddar cheese, TRAX fried onions, and our famous BBQ ranch dressing in a tomato tortilla.

Chicken Caprese

Tomatoes, fresh mozzarella with pesto mayo in a spinach tortilla.

Pesto Chicken

Chicken tossed in pesto, mozzarella and a sundried tomato aioli in a tomato tortilla.

Tuna Salad

Homemade tuna salad in a flour tortilla.

Trax Smokehouse – Trax Tavern and Grill Trax Tavern and Grill

Trax Smokehouse

Enjoy one of our selections below that is smoked for a minimum of 12 hours with our Chef’s hand selected premium combination hickory & apple wood chips.

Served with house-made coleslaw, corn on the cob & onion rings.

Full Slab Baby Back Ribs

23.00

Half Slab Baby Back Ribs

15.00

Pulled Pork Platter

14.00

Whole Smoked Chicken

17.00

Half Smoked Chicken

11.00

Smoke House Tasting Platter

Baby back ribs, pulled pork and your choice of broasted or smoked chicken. 22.00

Add 6 wings to any selection for 6.00 (Bonless 7.00)

Trax Paninis – Trax Tavern and Grill Trax Tavern and Grill

Trax Paninis

Served with your choice of side.

Grilled Chicken & Avocado

Lettuce, tomato, onions, bacon and Swiss cheese, with dijon mustard on ciabatta. 12.00

Caprese

Tomatoes and fresh mozzarella, with pesto mayo on a French baguette. 11.50

Cubano

Pulled pork, ham, Swiss cheese and sliced pickles, with mustard on a French baguette. 13.00

Reuben

Corned beef, sauerkraut and Swiss cheese with thousand island dressing on rye bread. 12.00

Grilled Chicken and Artichoke

Roasted red peppers, provolone cheese, with olive tapenade on focaccia. 11.50

Honeymooner

Turkey, bacon, and Swiss cheese, with honey mustard on wheat bread. 11.50

Vegetarian

Grilled zucchini, marinated artichoke hearts, roasted tomatoes, fresh spinach pesto and provolone cheese on wheat bread. 11.50

Pesto Chicken

Chicken tossed in pesto, mozzarella and a sundried tomato aioli on a French baguette. 11.50

The Gobbler

Turkey, bacon, avocado and smoked mozzarella on a French baguette. 12.50

California BLT

Bacon, lettuce, tomato, mayo, alfalfa sprouts and avocado on French baguette. 12.00