Appetizer Packages – Trax Tavern and Grill Trax Tavern and Grill

Appetizer Packages

Appetizer Package #1

Minimum of 20 people
Pick 3: $10.50/person
Pick 5: $13.75/person

Appetizer Options

Mozzarella Sticks • Potato Skins • Fried Pickles • Mac Bites • Onion Rings • Chicken Tenders • Chips and Salsa • Sweet Tots • Tater Tots

Appetizer Package #2

Minimum of 20 people
Pick 3: $12.75 /person
Pick 5: $14.75/person

Appetizer Options

Wings • Boneless Wings • Fried Zucchini Bites • Merkt’s Cheddar Sliders  • Calamari • Mozzarella Sticks • Southwest Rolls • Chicken Tenders • Potato Skins • Pot Stickers

Appetizer Package #3

Minimum of 20 people
Pick 3: $16.50 /person
Pick 5: $17.75/person

Appetizer Options

Bruscetta • Stuffed Mushrooms • Fried Mushrooms • Fried Zucchini Bites • Steak Skewers • Chicken Teriyaki Skewers • Caprese Skewers • Pot Stickers • Calamari • Merkt’s Cheddar Sliders

Add to your package

Add a Platter

Small 20-30 • Medium 30-50 • Large 50-75

Vegetable Platter

Sm $55 • Med $75 • Lrg $95

Seasonal Fruit Tray

Sm $65 • Med $85 • Lrg $105

Spinach &
Artichoke Dip

Sm $40 • Med $60 • Lrg $80

Hummus Platter

Sm $55 • Med $75 • Lrg $95

Antipasto Platter

Sm $65 • Med $85 • Lrg $105

Add Pizzas

Add pizzas ala carte

$19.50/cheese pizza + $2.00/each additional topping

*One pizza feeds 4-6 people

Add a Salad

Caesar or
House Salad

Additional $3.50 per person

Chopped
Greek
BBQ Ranch

Choose one for an additional $4.50 per person

Dinner Menu Packages 1 & 2 – Trax Tavern and Grill Trax Tavern and Grill

Dinner Menu Packages 1 & 2

Dinner Menu #1

Minimum of 20 people required
$19.25/person + tax & gratuity
Price includes salad pizza, and soda

Choose a Salad

BBQ Ranch Salad • Greek Salad • Trax Chopped Salad • Cobb Salad • Caesar Salad

Pizzas Choose 3

Cheese • BBQ Chicken • Blanco • Margherita • Hawaiian

Build your own up to 3 toppings Toppings
Pepperoni, sausage, Canadian bacon, chicken, ground beef, Italian beef, bacon, spinach, garlic, mushroom, green pepper, hot giardiniera, tomato, artichoke, black olives, provolone, cheddar, fresh mozzarella.

Dinner Menu #2

Minimum of 20 people required
$22.25/person + tax & gratuity
Price includes appetizers, salad, entrée and soda.

Appetizers (choose 2)

Wings • Boneless Wings • Fried Zucchini Bites • Merkt’s Cheddar Sliders • Calamari • Mozzarella Sticks • Southwest Rolls • Chicken Tenders • Mac Bites • Potato Skins • Pot Stickers

Choose a Salad

BBQ Ranch Salad • Greek Salad • Trax Chopped Salad • Cobb Salad • Caesar Salad

Entrées

Trax Grilled Chicken
Served char-grilled or blackened

Chicken Parmigiana
Lightly breaded chicken breasts topped with marinara sauce and melted mozzarella cheese

Lemon Chicken
Coated with egg wash and sautéed in lemon butter sauce.

(NEW) Broasted Chicken served with Roasted Potato

**Entrées served with fresh green beans**

Add to your package

Merkt’s Cheddar Sliders

$2.50/per piece

Chicken Fingers

$2.75/person

Tater Tots or French Fries

$2.00/person

Wings

(BBQ, Mild, Hot, Teriyaki) $3.50/person

Add a Platter

Small 20-30 • Medium 30-50 • Large 50-75

Vegetable Platter

Sm $55 • Med $75 • Lrg $95

Seasonal Fruit Tray

Sm $65 • Med $85 • Lrg $105

Spinach &
Artichoke Dip

Sm $40 • Med $60 • Lrg $80

Hummus Platter

Sm $55 • Med $75 • Lrg $95

Antipasto Platter

Sm $65 • Med $85 • Lrg $105

Dinner Menu Packages 3 & 4 – Trax Tavern and Grill Trax Tavern and Grill

Dinner Menu Packages 3 & 4

Dinner Menu #3

Minimum of 20 people required
25.50/person + tax & gratuity
Price includes appetizers, salad, your choice of wraps or sandwiches, dessert and soda.

Appetizer Options Choose 2

Bruscetta • Stuffed Mushrooms • Fried Mushrooms • Fried Zucchini Bites • Steak Skewers • Chicken Teriyaki Skewers • Caprese Skewers • Pot Stickers • Calamari • Merkt’s Cheddar Sliders

Choose a Salad

BBQ Ranch Salad • Greek Salad • Trax Chopped Salad • Cobb Salad • Caesar Salad

Sandwiches

Chicken Avocado • Turkey Club • Vegetarian • Caprese • California BLT • Tuna Salad

Served with housemade potato chips.

Wraps

Chicken Caesar • Grilled Vegetable • HM Turkey • BBQ Ranch • Chicken Caprese • Pesto Chicken • Tuna Salad

Served with housemade potato chips.

Dessert Choose 1

Assorted mini cheese cakes

Assorted cookie and brownie platter

Dinner Menu #4

Minimum of 20 people required
$32.50/person + tax & gratuity
Price includes appetizers, salad, entrée, dessert and soda.

Appetizer Options Choose 2

Wings • Boneless Wings • Fried Zucchini Bites • Merkt’s Cheddar Sliders • Calamari • Mozzarella Sticks • Southwest Rolls • Chicken Tenders • Mac Bites • Potato Skins • Pot Stickers

Choose a Salad

BBQ Ranch Salad • Greek Salad • Trax Chopped Salad • Cobb Salad • Caesar Salad

Entrée Options Choose 1

Grilled Tilapia
Plain or blackened

Grilled Skirt Steak

House Smoked Baby Back Ribs

Kabobs
(Vegetable, Chicken, or Steak) Seasonal vegetables tossed in pesto, skewered and grilled.

**All Entrées include fresh green beans and choice of potato**

Pasta

Penne Pasta
Served with marinara or meat sauce.

Dessert Choose 1

Assorted mini cheese cakes

Assorted cookie and brownie platter

Add to your package

Add a Platter

Small 20-30 • Medium 30-50 • Large 50-75

Vegetable Platter

Sm $55 • Med $75 • Lrg $95

Seasonal Fruit Tray

Sm $65 • Med $85 • Lrg $105

Spinach & Artichoke Dip

Sm $40 • Med $60 • Lrg $80

Hummus Platter

Sm $55 • Med $75 • Lrg $95

Antipasto Platter

Sm $65 • Med $85 • Lrg $105

Menu Item Descriptions – Trax Tavern and Grill Trax Tavern and Grill

Menu Item Descriptions

Appetizer Option Descriptions

Mozzarella Sticks

Served with marinara sauce

Potato Skins

Topped with cheddar cheese, bacon and scallions, served with sour cream

Fried Pickles

Lightly battered kosher dill wedges, fried till golden brown, served with ranch dressing

Mac Bites

Served with warm Merkt’s cheddar cheese dipping sauce

Onion Rings

Thick slices of onions lightly battered, served with chipotle ranch dressing

Crispy Chicken Tenders

Served with BBQ, buffalo, honey mustard or teriyaki sauce.

Wings/Boneless Wings

Your choice of hot, mild, BBQ or teriyaki, served with bleu cheese or ranch dressing.

Fried Zucchini Bites

Thickly sliced zucchini hand battered with Japanese bread crumbs and fried to a golden brown, served with ranch dressing.

Merkt’s Cheddar Sliders

Four mini burgers served on pretzel buns.

Calamari

Grilled, fried or Cajun style, served with marinara sauce.

Southwest Rolls

Crispy wonton rolls stuffed with chicken, corn, black beans and cheese, served with BBQ ranch dressing.

Pot Stickers

Pan-fried pork and vegetable dumplings served with a ginger soy glaze.

Bruscetta

Toasted Italian bread slices, fresh tomatoes, red onions, garlic, basil and olive oil.

Stuffed Mushrooms

Stuffed with Italian sausage and bread crumbs

Steak Skewers

With bell peppers and onions

Chicken Teriyaki Skewers

With pineapple

Caprese Skewers

Cherry tomatoes, fresh mozzarella and basil with a balsamic reduction.

Pizzas

Build a Pizza

 

20″ Cheese Pizza $19.50

Each additional Topping $2.00

10″ Individual Cheese Pizza $10.50

Each additional Topping $1.50

10″ Gluten-Free Cheese Pizza $12.50

Each additional Topping $1.50
Additional Toppings:
Pepperoni, sausage, Canadian bacon, chicken, ground beef, Italian beef, bacon, spinach, garlic, mushroom, green pepper, hot giardiniera, tomato, artichoke, black olives, provolone, cheddar, fresh mozzarella.

Specialty Pizzas

 

Hawaiian $24.00

Pineapple, ham and mozzarella cheese.

Fuhgetaboutit $28.50

Sausage, pepperoni, ground beef, bacon, onions, green peppers, diced tomatoes, mushrooms and black olives.

BBQ Chicken $24.00

Chicken, BBQ sauce, red onion, diced tomatoes, and a cheddar and mozzarella mix.

Blanco $25.00

Mozzarella and parmesan cheeses, olive oil, fresh garlic, spinach, sliced tomatoes and fresh Italian herbs.

Margherita $20.50

Fresh Mozzarella cheese, basil, and sliced tomatoes.

Platters

Vegetable Platter

An assortment of fresh vegetables served with your choice of ranch or bleu cheese dipping sauce.

Seasonal Fruit Tray

An assortment of fresh seasonal fruit, with an option to serve with cheeses as well.

Spinach & Artichoke Dip

Served with tortilla chips.

Hummus Platter

Our homemade fire roasted hummus served with warm pita bread, diced cucumber and tomato.

Antipasto Platter

Romaine and iceberg lettuce, tomatoes, Kalamata olives, marinated artichoke hearts, genoa salami, capicola and smoked honey ham, prosciutto, provolone, pepperoncini tossed lightly in our hose red wine vinaigrette.

Salads

Caesar Salad

Romaine lettuce, parmesan cheese and baked croutons, served with Caesar dressing.

House Salad

Romaine and iceberg lettuce, served with carrots, cucumbers, tomatoes and your choice of dressings.

Chopped Salad

Chopped mixed greens, tomatoes, grilled corn, cucumbers, red peppers, carrots, broccoli and bleu cheese crumbles, served with balsamic dressing.

Greek Salad

Romaine lettuce, green peppers, kalamata olives, red onions, tomatoes, cucumbers, feta cheese and pepperoncini tossed in Greek vinaigrette.

BBQ Ranch Salad

Mixed greens, grilled corn, black beans, tomatoes, cucumbers, avocado, and TRAX fried onions, served with BBQ ranch dressing.

Wraps and Sandwiches Option Descriptions

Sandwiches

 

Chicken Avocado

Lettuce, tomato, onions, bacon and swiss cheese, with Dijon mustard on ciabatta.

Turkey Club

Mayo, bacon, Swiss cheese, lettuce and tomato on whole grain toast.

Vegetarian

Grilled zucchini, marinated artichoke hearts, roasted tomatoes, fresh spinach pesto and provolone cheese on wheat bread.

Caprese

Tomatoes and fresh mozzarella, with pesto mayo on a French baguette.

California BLT

Bacon, Lettuce, tomato, alfalfa sprouts and avocado on French baguette.

Tuna Salad

Homemade tuna salad on wheat toast.

Wraps

 

Chicken Caesar

Grilled chicken, romaine lettuce, parmesan cheese and Caesar dressing in a flour tortilla.

Grilled Vegetable

Artichoke hearts, roasted red pepper, grilled eggplant, mixed greens and drizzled with balsamic dressing in a spinach tortilla.

HM Turkey

Lettuce, tomato, romaine lettuce, Swiss cheese, bacon and honey mustard in a flour tortilla.

BBQ Ranch

BBQ chicken, avocado, romaine lettuce, cheddar cheese, TRAX fried onions, and our famous BBQ ranch dressing in a tomato tortilla.

Chicken Caprese

Tomatoes, fresh mozzarella with pesto mayo in a spinach tortilla.

Pesto Chicken

Chicken tossed in pesto, mozzarella and a sundried tomato aioli in a tomato tortilla.

Tuna Salad

Homemade tuna salad in a flour tortilla.

Trax Smokehouse – Trax Tavern and Grill Trax Tavern and Grill

Trax Smokehouse

Enjoy one of our selections below that is smoked for a minimum of 12 hours with our Chef’s hand selected premium combination hickory & apple wood chips.

Served with house-made coleslaw, corn on the cob & onion rings.

Full Slab Baby Back Ribs

23.00

Half Slab Baby Back Ribs

15.00

Pulled Pork Platter

14.00

Whole Smoked Chicken

17.00

Half Smoked Chicken

11.00

Smoke House Tasting Platter

Baby back ribs, pulled pork and your choice of broasted or smoked chicken. 22.00

Add 6 wings to any selection for 6.00 (Bonless 7.00)

Trax Paninis – Trax Tavern and Grill Trax Tavern and Grill

Trax Paninis

Served with your choice of side.

Grilled Chicken & Avocado

Lettuce, tomato, onions, bacon and Swiss cheese, with dijon mustard on ciabatta. 12.00

Caprese

Tomatoes and fresh mozzarella, with pesto mayo on a French baguette. 11.50

Cubano

Pulled pork, ham, Swiss cheese and sliced pickles, with mustard on a French baguette. 13.00

Reuben

Corned beef, sauerkraut and Swiss cheese with thousand island dressing on rye bread. 12.00

Grilled Chicken and Artichoke

Roasted red peppers, provolone cheese, with olive tapenade on focaccia. 11.50

Honeymooner

Turkey, bacon, and Swiss cheese, with honey mustard on wheat bread. 11.50

Vegetarian

Grilled zucchini, marinated artichoke hearts, roasted tomatoes, fresh spinach pesto and provolone cheese on wheat bread. 11.50

Pesto Chicken

Chicken tossed in pesto, mozzarella and a sundried tomato aioli on a French baguette. 11.50

The Gobbler

Turkey, bacon, avocado and smoked mozzarella on a French baguette. 12.50

California BLT

Bacon, lettuce, tomato, mayo, alfalfa sprouts and avocado on French baguette. 12.00

Desserts – Trax Tavern and Grill Trax Tavern and Grill

Desserts

Eight Layer Chocolate Cake

Feed your table with our moist eight layer cake with chocolate frosting covered in chocolate chips (serves 2-4). 14.00

S’mores on the TRAX

Make your own s’mores at the table. We supply the flame, you supply the fun!

For Two 8.50
For Four 15.50

Ice Cream & Cookies

One scoop of ice cream, chocolate sauce and two chocolate chunk cookies. 8.00

Waffle & Ice Cream

Belgium Waffle topped with Vanilla bean ice cream, fresh berries, whipped cream and served with a side of maple syrup. 7.75

Turtle Cookie Dough Ice Cream Pie

Chocolate chip cookie dough, caramel, pecans and vanilla ice cream on an oreo crust. 8.50

Carrot Cake

3-tiered and topped with cream cheese frosting and walnuts. 8.50

Molten Lava Cake

Chocolate bundt cake filled with Belgium chocolate ganache and topped with a scoop of vanilla ice cream and chocolate sauce. 8.50

Mile High Apple Pie

A flaky crust filled with warm cinnamon apples, served à la mode. 8.50

Cheesecake & Fresh Strawberries

8.50

Skillet-Baked Chocolate Chip Cookie – “Worth the Wait”

Topped with a scoop of vanilla ice cream and chocolate sauce. 8.50